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- Business: Food and Related Products: Consulting: Food Safety (67)
- Home: Consumer Information: Food and Drink (83)
- Home: Emergency Preparation: Food and Water (8)
- Regional: Europe: United Kingdom: Business and Economy: Training (406)
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| » Site title: Australian Food Safety Web » Site description: Provides tips, facts and information. |
| » Site title: Canadian Partnership for Consumer Food Safety Education » Site description: National association of public and private organizations committed to educating Canadians about the ease and importance of food safety in the home. |
| » Site title: CDC: FAQ - Botulism » Site description: Presents facts and information. |
| » Site title: Clemson Extension: Food Safety for the Chronically Ill » Site description: Factsheet covering foods to avoid, safe handling and preparation, and eating in restaurants. |
| » Site title: Culinary.net: On the Safe Side » Site description: Article on a number of safety in the kitchen subjects. |
| » Site title: Facts about Food Irradiation » Site description: Information from the International Atomic Energy Agency. [PDF] |
| » Site title: Food Irradiation - Frequently Asked Questions » Site description: How it's used, what safety precautions are in place, and what benefits it brings. From the US Centers for Disease Control. |
| » Site title: Food Preservation and Safety » Site description: Includes information presented from Clemson University. |
| » Site title: Food Safety » Site description: Series of factsheets from the University of Florida. |
| » Site title: Food Safety » Site description: Food safety lessons, references, and glossary from Iowa State University's Food Safety Project. |
| » Site title: Food Safety and Quality » Site description: Frequently asked questions about food preparation, storage, and other food safety issues. |
| » Site title: Food Safety Consortium » Site description: Information about and reports on the subject. |
| » Site title: Food Safety Education and Consumer Information » Site description: Information from the United States Department of Agriculture on safe food handling and preparation procedures. |
| » Site title: Food Safety Project » Site description: Information from Iowa State University on handling foods for tailgate parties and picnics. |
| » Site title: Foodborne Illness: Guess Who Came to Dinner?, HYG-5570-98 » Site description: Ohio State University Extension fact sheet providing basic information on the subject. |
| » Site title: Gateway to US Government Food Safety Information » Site description: Provides links to selected government food safety-related information. Most US government web sites are listed. |
| » Site title: Greenline: National Food Safety Month » Site description: From the University of Illinois Extension, information on the food label dates such as the expiry date. |
| » Site title: Holiday Meats » Site description: Safe food preparation, roasting times and temperatures for many kinds of meat and poultry. |
| » Site title: Home Food Safety...It's in Your Hands » Site description: Site offers information on the subject. |
| » Site title: Kitchen Safety » Site description: Presents basic safety rules. |
| » Site title: Kitchen Safety Tips » Site description: Tips for safely using deep fat fryers and knives, and working around the stove. |
| » Site title: National Center for Food Safety and Technology » Site description: Information about this consortium of food companies, the U.S Food and Drug Administration, and the Illinois Institute of Technology. |
| » Site title: National Food Safety Database » Site description: An educational resource put together by the National Food Safety Database team, United States Department of Agriculture, and the University of Florida. It has a database of industry and consumer information, and news on safety issues from around the world. |
| » Site title: NPR : Lettuce Learn How to Wash Produce » Site description: Food safety experts explain how to best wash fruits and vegetables before eating them. |
| » Site title: OurFood » Site description: Information on contents of packaged food. |
| » Site title: Programme of Food Safety and Food Aid/Food Safety Unit, WHO » Site description: Information about the organization. |
| » Site title: Refrigerator Storage, HYG-5403-94 » Site description: Ohio State University Extension fact sheet providing basic information on the subject. |
| » Site title: ScientificAmerican: Is It Safe to Eat? » Site description: Discussion and links on assorted food safety issues. |
| » Site title: Turkey Safety » Site description: Basic tips on how to thaw, stuff, cook, and store turkey properly. |